Into a wok or skillet, pour the oil
Once the oil turns hot, put the marinated chicken pieces
Stir and fry it until the chicken is cooked
Once the chicken is cooked, take it off the wok and let's prepare the gravy or sauce
Into the wok, pour a little vegetable oil, put minced ginger and garlic
Stir until sauteed
Then add the sauce mix made before
As it boils add the corn starch slurry and Stir
Let it boil and the gravy thicken and reduce
Once the gravy thickens, put the stir-fried chicken and stir
Stir until the gravy is completely reduced
Garnish with spring onions and sesame seeds
Yummy teriyaki chicken is ready!